FoodSafe Level 1 is a specialized training program tailored for frontline food service workers, including cooks, servers, bus-persons, dishwashers, and deli workers. This comprehensive course provides vital knowledge on food safety practices and worker safety protocols.
Gain the necessary skills to maintain a safe and hygienic environment for both customers and staff. With experienced instructors and flexible schedules, our program ensures that you receive top-notch training.
Join us today to enhance your expertise and excel in the food service industry.
Key Contents
Foodborne illness
Receiving and storing food
Preparing food
Serving food
Cleaning and sanitizing
Course Duration
1 Day (8 Hours)
Campuses
Available at Abbotsford, Burnaby, Chilliwack, Langley, Port Coquitlam, Richmond, Surrey, and Vancouver
Language
English
- Punjabi
- Chinese
Prerequisite
None
Certificate
5 Years
Course Price
English Course – $89.00 + GST
- English Course – $95.00 + GST – As of July 1, 2025
Punjabi Course – $95.00 + GST
- Punjabi Course – $100.00 + GST – As of July 1, 2025
Chinese Course – $109.00 + GST
- Chinese Course – $110.00 + GST – As of July 1, 2025
Could your company benefit from this training?
Course Dates
Venue :
| Event | |||
|---|---|---|---|
| FoodSafe Level 1 – Saturday, May 17, 2025 – Abbotsford | Register | ||
| FoodSafe Level 1 – Saturday, May 17, 2025 – Langley | Register | ||
| FoodSafe Level 1 – Tuesday, May 20, 2025 – Surrey | Register | ||
| FoodSafe Level 1 – Friday, May 23, 2025 – Vancouver | Register | ||
| FoodSafe Level 1 – Sunday, May 25, 2025 – Burnaby | Register | ||
| FoodSafe Level 1 – Monday, May 26, 2025 – Richmond | Register | ||
| FoodSafe Level 1 – Tuesday, May 27, 2025 – Chilliwack | Register | ||
| FoodSafe Level 1 – Tuesday, May 27, 2025 – Surrey | Register | ||
| FoodSafe Level 1 – Wednesday, May 28, 2025 – Abbotsford | Register | ||
| FoodSafe Level 1 – Wednesday, May 28, 2025 – Langley | Register | ||
| FoodSafe Level 1 – Thursday, May 29, 2025 – Port Coquitlam | Register | ||
| FoodSafe Level 1 – Friday, May 30, 2025 – Burnaby | Register | ||
| FoodSafe Level 1 – Sunday, June 01, 2025 – Port Coquitlam | Register | ||
| FoodSafe Level 1 – Tuesday, June 03, 2025 – Richmond | Register | ||
| FoodSafe Level 1 – Thursday, June 05, 2025 – Surrey | Register | ||
| FoodSafe Level 1 – Friday, June 06, 2025 – Abbotsford | Register | ||
| FoodSafe Level 1 – Saturday, June 07, 2025 – Vancouver | Register | ||
| FoodSafe Level 1 – Monday, June 09, 2025 – Burnaby | Register | ||
| FoodSafe Level 1 – Tuesday, June 10, 2025 – Surrey | Register | ||
| FoodSafe Level 1 – Wednesday, June 11, 2025 – Langley | Register | ||
| FoodSafe Level 1 – Saturday, June 14, 2025 – Burnaby | Register | ||
| FoodSafe Level 1 – Saturday, June 14, 2025 – Surrey | Register | ||
| FoodSafe Level 1 – Tuesday, June 17, 2025 – Vancouver | Register | ||
| FoodSafe Level 1 – Wednesday, June 18, 2025 – Abbotsford | Register | ||
| FoodSafe Level 1 – Thursday, June 19, 2025 – Surrey | Register | ||
| FoodSafe Level 1 – Friday, June 20, 2025 – Burnaby | Register | ||
| FoodSafe Level 1 – Saturday, June 21, 2025 – Abbotsford | Register | ||
| FoodSafe Level 1 – Saturday, June 21, 2025 – Langley | Register | ||
| FoodSafe Level 1 – Monday, June 23, 2025 – Port Coquitlam | Register | ||
| FoodSafe Level 1 – Tuesday, June 24, 2025 – Richmond | Register | ||
| FoodSafe Level 1 – Tuesday, June 24, 2025 – Surrey | Register | ||
| FoodSafe Level 1 – Thursday, June 26, 2025 – Abbotsford | Register | ||
| FoodSafe Level 1 – Friday, June 27, 2025 – Chilliwack | Register | ||
| FoodSafe Level 1 – Friday, June 27, 2025 – Langley | Register | ||
| FoodSafe Level 1 – Saturday, June 28, 2025 – Surrey | Register | ||
| FoodSafe Level 1 – Sunday, June 29, 2025 – Burnaby | Register | ||
Similar courses
FoodSafe certification in British Columbia is valid for five years. After this time period, individuals must take a Food Safe Level 1 or Level 2 course and exam again to maintain their certification.
In British Columbia, there are two levels of Food Safe certification: Level 1 and Level 2. Food Safe Level 1 is an introductory course that covers basic food safety principles, while Food Safe Level 2 is a more advanced course that covers topics such as Managing for Food Safety, foodborne illness prevention, HACCP (Hazard Analysis Critical Control Point) systems, and food safety regulations.
A Food Safe certification is often a requirement for anyone who handles food in a commercial setting in British Columbia. This includes workers in restaurants, cafes, grocery stores, and other food-related businesses. Having a Food Safe certification can also be beneficial for those who work in other industries, such as healthcare or education, where food safety is important. It’s important to note that the specific requirements for food safety certification can vary depending on the employer and the position.